Sweet Sesame Pecans
Oh Man!! We fell in love with these on our trip to Dubai.... We ate at a restaurant there, and this was the appetizer they served us. Instantly, we became hooked. It satisfies the sweet tooth and is packed with protein.
So I recreated this delicious recipe for my son's birthday, and it was a hit!
So Simple and Quick!!
Ingredients:
2 tsp of Organic Raw Honey
2 cups of Organic Raw Pecans
1 tbsp of Organic Sesame seeds
1 tbsp of Organic Coconut oil
Heat up the WOK to Medium, Pour coconut oil into the WOK. Then Toss in the pecans to tasted a bit (1-2 minutes) Stir them a few times while toasting. Add Sesame seeds and toast another 1 minute. (You have to stay watching these or else they burn quickly). Remove from heat, pour into a bowl. Then drizzle the raw honey onto the pecans. Mix to spread the honey onto all the pecans.
Mmmmm, you can eat them warm or save for later! Either way! These have saved me from giving into sweet junk!! lol This is my go to!!
My kids love it as well!
Enjoy!! Buen Provecho!!
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