Photo Credit |
Our Dressing Bottle |
Organic Roasted Bell Pepper Dressing
Use it to enhance the flavor of salads or pour it over grilled chicken.For whatever purpose you desire, go for it! I love this dressing on my salads or with cucumbers alone. The combinations of flavors is wonderful for the taste buds.
Ingredients:
3 Organic Red Bell Peppers, halved, deseeded
2 Organic Yellow Bell Peppers, halved, deseeded
3/4 cup Organic Red Wine Vinegar
1 Cup Organic Extra Virgin Olive Oil
1 tsp of Celtic Sea Salt
Preheat oven's broiler to 500 and set the rack at about 6 in from the heat. Use a baking sheet to line the tray. Place halved peppers cut side down on a baking sheet. Broil until peppers are blackened and blistered, roughly 5 minutes. Remove peppers from heat and place in a bowl, cover the top to allow the steaming process to occur. Once the peppers are cool, remove the skin and discard. Place peppers in a food processor, with the remaining ingredients. Blend until smooth texture.... Enjoy !! Buen Provecho!!
No comments:
Post a Comment