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Saturday, August 20, 2011

Fresh Tomato Basil on a Wheat Roll



Tomato Basil on Wheat
So I went Vegan tonight... Not in the mood for any kind of animal today, lol 



So remember those Whole Wheat Dinner rolls I made.. I made a bunch,  so needed to use them before they started to mold.  Yummy... I toasted the rolls in my cast iron then topped off with tomato and basil.



Ingredients: 
Organic Whole Wheat Rolls, sliced in half's (homemade recipe link above)
Organic Tomato, sliced thin
Fresh Organic Basil leaves
Sprinkle of Sea Salt and Organic Black Pepper




Warm your Cast iron pan to med low. Toast bread slices first till desired crispyness. Then place sliced tomatoes to sear for a few until desired browning.  Then top the rolls with tomato and basil leaves and sprinkle the tomato and Enjoy!!

Optional topping of Mozzarella for those of you who love cheese!!!

I hope you enjoy my simple recipes... Well some of them are anyway.
Enjoy !!! Buen Provecho!!

Organic Girly 

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